Although the Champagne originates from France, Hungary has a great variety of this magnificent drink. A well known brand is Törley, which with different techniques and aging processes, offers champagne to the customers from the everyday consumption until the most exclusive ocassions, all with high quality.

During the visit to the champagne cellar and factory, the guests first get to know the traditional process of champagne production in the Fracois cellar. As a continuation, the guests are explaned and shown the differences in the distinct technologies. The group is also presented the technique, where the champagne is both aged and offered to sale in the same bottle. Visitors also learn about the Dom Perignon legend.

At the end of the tour, the guests are taken into the assembly hall, where they taste several champagnes produced with different techniques, guided by a professional champagne somelier.